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10 things to consider before a cosmetic procedure
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10 things to consider before a cosmetic procedure

Cosmetic procedures date back centuries, however, in the last few years, there has been considerable advancement in the field, making it more accessible and popular. However, this popularity has also resulted in several issues, such as unqualified practitioners and botched procedures. To avoid this from happening, one must plan their procedures carefully and make well-informed decisions. So, here are a few things to consider before opting for a cosmetic procedure: 1. Surgeon’s expertise and experience One of the most important aspects to consider before undergoing any cosmetic procedure is finding the right surgeon. The goal is to find a competent, experienced surgeon who can guarantee a successful procedure. To achieve this, one can find accredited medical centers and other authentic boards to ensure that the surgeon has the right education and training. One should consider the following factors as well: Certifications: Before finalizing a surgeon, one needs to ensure that they are board certified and recognized by the state as a legitimate plastic surgeon who is trained and allowed to perform the procedure. Evidence of work: Asking for previous examples of similar procedures performed by the surgeon can also help one feel assured, helping build trust between the patient and the doctor. Comfort levels: Cosmetic procedures often require the patient and surgeon to work together to achieve the desired results. To achieve this, it is important to have a strong channel of communication and a certain level of comfort between the two entities. 2. Post-procedure expectations Another important consideration before opting for a cosmetic procedure is setting realistic expectations. To do so, one must evaluate the purpose of choosing cosmetic surgery. While cosmetic procedures can help one enhance certain features, they cannot address emotional concerns associated with appearance. So, before opting for a cosmetic procedure, one must have a detailed conversation with their surgeon about their goals and expectations for this procedure.
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6 foods to avoid for short bowel syndrome
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6 foods to avoid for short bowel syndrome

The basic function of the bowel is to absorb vitamins, minerals, and essential nutrients from the food one eats. However, if a portion of the bowel is surgically removed due to an underlying condition like tumors, irritable bowel syndrome, or recurrent intestinal obstruction, it will not function optimally. This condition is known as short bowel syndrome. People with this condition may need to modify their food habits by avoiding the following foods to promote better nutrient absorption. 1. Types of carbohydrates Short bowel syndrome generally causes diarrhea and bloating. This is because of the absence of a large portion of the small intestine, which is involved in digestion. To alleviate these symptoms, those with short bowel syndrome are usually recommended to avoid or limit the intake of foods that contain a high amount of certain carbohydrates. These include the following: Simple carbohydrates These are also called simple sugars. Simple carbohydrates are usually present in cakes, cookies, candy, jam, table sugar, regular pop, honey, and syrup. Fermentable carbohydrates These include lactose and certain types of sugar. Lactose is a simple type of sugar that is found in dairy products such as milk, cream, and cheese. A low-lactose meal plan works well for those with short bowel syndrome. In addition, foods that contain sugar, such as sorbitol, xylitol, and mannitol, must be avoided. These are found in baked products, candies, packaged juices, and chewing gum. Certain fruits such as peaches, apricots, cherries, pears, and apples also contain some of these sugars. 2. Types of fiber Short bowel syndrome makes it harder for the body to digest certain tough foods, such as those with insoluble fiber. This type of fiber is present in the tougher parts of vegetables, fruits, and plants. Insoluble fiber or roughage absorbs a lot of water in the digestive system.
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Avoid these 10 foods to reduce the risk of seizures
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Avoid these 10 foods to reduce the risk of seizures

Anything that interferes with the standard connections between nerve cells in the brain may trigger a seizure and lead to symptoms like abnormalities in muscle tone movements and behaviors. A few risk factors include a high fever, high or low blood sugar levels, or a brain concussion. Experts may recommend various remedies to manage seizures, including following a healthy lifestyle. One such measure is avoiding these ten unhealthy foods that might trigger or worsen seizures. Bananas Bananas are rich in several nutrients that are beneficial for the body. However, the fruit contains high amounts of potassium, which could have damaging effects for someone at risk of a seizure. The mineral is utilized by the body to function correctly, including the transmission of electrical signals to and from the brain. However, when an individual has too many bananas, the potassium content in their body might shoot up drastically, which could serve as a trigger for seizures. It’s best to speak to a nutritionist or a healthcare provider about the amount of fruit one can eat in a day. Coffee The research on whether coffee is safe or unhealthy for people at risk of seizures is still ongoing. Experts believe the caffeine content could lead to a sudden spike in electrical activity in the brain. Moreover, people usually have coffee to stay awake longer and get a quick boost of energy. And this might affect their ability to sleep properly at night. The lack of proper rest is a common trigger for seizures, which is why someone at risk of complications should cut down on their coffee intake. Cookies The level of sugar in the bloodstream is a common trigger factor for seizures in some people. Hypoglycemia (low blood sugar) or hyperglycemia (high blood sugar) can affect the signaling in the brain, leading to seizures.
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14 silent warning signs of skin cancer
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14 silent warning signs of skin cancer

Skin cancer is one of the most common types of cancer, which has a profound impact on an individual’s life. While many are well-acquainted with the visible markers of the condition, such as moles and lesions, one also needs to be aware of the less apparent and often disregarded warning signs. These silent signals, when recognized and understood, might lead to early detection, timely intervention, and better management of skin cancer. Persistent itching or pain Persistent, unexplained itching or pain in a specific skin area can be a discreet indicator of underlying skin cancer. The itching or pain may persist over an extended period without an apparent cause. It could manifest before any visible changes on the skin’s surface, making it easy for people to ignore. The constant discomfort should be taken seriously and examined by an expert. Changes in skin texture Skin affected by cancer can undergo noticeable alterations in texture. It may become rough, scaly, or develop a warty appearance. These changes tend to occur gradually and may be accompanied by a sensation of dryness or thickness in the affected area. Patients should be attentive to shifts in skin texture, particularly in areas subject to prolonged sun exposure. Irregular borders Unlike benign moles that typically have well-defined and symmetrical borders, skin cancer lesions often exhibit irregular or jagged edges. This subtle deviation from the norm can be an early indicator of skin cancer. Patients should conduct regular self-checks to identify asymmetrical or unevenly bordered spots. Changes in skin color Skin cancer may trigger changes in skin pigmentation, causing some areas to become darker, lighter, or even multi-colored. These alterations may start subtly, making them easy to dismiss. Patients should diligently monitor unusual shifts in coloration, particularly within existing moles or freckles. Non-healing sores or ulcers Sores or ulcers caused by skin cancer may last longer than a month.
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10 ways that may help stop a runny nose
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10 ways that may help stop a runny nose

Experiencing a runny nose, also known as rhinorrhea, can be a frustrating symptom caused by viral infections, sinusitis, allergies, and sometimes cold weather. This symptom can be accompanied by nasal congestion, leading to much discomfort. Although rhinorrhea typically subsides on its own, it can be pretty bothersome. Fortunately, there are several ways one can try to alleviate this annoying symptom and put a stop to a runny nose. Some of them are: Take steam Inhaling steam is a simple yet effective method to relieve a runny nose. It helps by loosening mucus, clearing nasal passages, and alleviating discomfort associated with a runny nose. A helpful way to inhale steam is by slightly heating some water in a clean vessel – like a pot or a bowl, leaning over the vessel, covering oneself with a towel or blanket, and inhaling the steam. However, one would need to take care of a few factors when trying this method, such as only heating the water till it starts steaming and not letting it boil, keeping their face at a safe distance from the bowl (about 10 inches away), and closing their eyes when inhaling the steam. One can also enhance the steam’s effectiveness by adding a few drops of essential oils like eucalyptus or peppermint, which have decongestant properties. Apply a warm compress Another simple method to help relieve a runny nose is applying a warm compress over the nose and the forehead. For this, one must soak a clean cloth in warm water and place it over their nose and forehead. The warmth will soothe the nasal passages and relieve the symptoms. However, when trying this method, it is crucial to ensure the compress’ temperature is not too hot to avoid burning the skin. Stay hydrated Drinking plenty of water and other hydrating fluids is necessary when dealing with a runny nose.
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11 foods that can trigger breathing difficulties
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11 foods that can trigger breathing difficulties

The lungs are vital organs in the human body that facilitate the respiratory process by ensuring oxygen is brought into the body, enabling one to breathe. Therefore, each individual must keep the lungs healthy to improve overall well-being. However, certain things could worsen lung health, including some foods in one meal regime. These foods may often lead to conditions like asthma and COPD and trigger breathing difficulties. Let’s look at the 11 trigger foods for the lungs. Bacon Most people enjoy bacon for breakfast or other meals of the day. However, processed meat is unhealthy for one’s overall health, including the lungs. Bacon is often treated with additives and preservatives to enhance the flavor and prolong shelf life. But these added properties are linked with an increased risk of developing chronic obstructive pulmonary disease (COPD), which may trigger breathing difficulties. Other processed meats equally bad for lung health include ham, hot dogs, and sausages. Vegetable oil It isn’t uncommon for people to use vegetable oil for most of their cooking. But this could have adverse effects on their health and also damage their lungs. Some vegetable oils contain unhealthy fats that could trigger heart diseases, increased inflammation, and excessive mucus production, which may consequently affect an individual’s breathing. A few products to steer clear of include canola, soybean, sunflower, grapeseed, and safflower oil. One could consider healthier options instead, such as olive oil. Sugar Sugar is considered one of the unhealthiest ingredients that one can add to their meals. It can lead to increased mucus production in both healthy people and those affected by asthma. Moreover, asthma patients were found to have a more significant reaction to sugar, indicating that it could play a role in worsening the condition and triggering breathing trouble. Hence, it is advisable to either reduce sugar intake to zero or consult a healthcare professional to determine the ideal daily value.
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5 common mistakes new hearing aid owners must avoid
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5 common mistakes new hearing aid owners must avoid

Hearing aids are designed to enhance hearing by amplifying sounds, making them audible to a person with hearing loss. These are accessibility devices that improve one’s quality of life with minimal difficulties. However, first-time users of hearing aids may have a hard time adjusting to the device. They may end up making certain mistakes, which negatively impact their experience of using hearing aids. However, most of these common mistakes are easily avoidable. Here are some common mistakes new hearing aid owners make and how to avoid them. Not wearing the hearing aids for enough time One may often feel strange or uncomfortable when they start wearing hearing aids for the first time. This is because it takes some time to adjust to having a device in the ears throughout the day. So, many first-time users tend to take out the hearing aids after wearing them only for a couple of hours. Then, they do not wear the devices for the rest of the day. Doing this may make one feel comfortable, but it will be detrimental to the progress of adapting to the hearing aids. The devices are meant to improve hearing. If one doesn’t wear them all the time, it will become difficult to get the most out of hearing aids. To avoid this mistake, one can start by wearing hearing aids for a couple of hours. Then, take them out for a few minutes to take a break and insert them again. Over time, increase the duration of wearing the devices from two to eight hours and decrease the break times. This way, one will become more comfortable with having the aids inside their ear. Not learning how to use the hearing aids properly A common mistake many new hearing aid owners make is not learning how to use the devices properly.
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14 healthy snack ideas for those with diabetes
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14 healthy snack ideas for those with diabetes

To manage diabetes, it’s crucial to pick healthy snacks that don’t cause spikes in blood sugar and reduce insulin levels. In a market filled with ultra-processed snacks, this can often be difficult. For the best results, it is important to pick foods rich in fiber, protein, vitamins, minerals, antioxidants, and healthy fats. This article will discuss 14 nutritious snack ideas that are perfect for individuals with diabetes and can help manage the condition better. 1. Hard-boiled eggs These are a rich source of protein. As a result, they promote fullness, reduce calorie intake, and restrict glycemic spikes in the blood, making them a great snack option for diabetics. According to a study, consuming two hard-boiled eggs daily may help reduce fasting blood sugar levels and lower hemoglobin A1c levels. 2. Popcorn This whole-grain snack is rich in fiber and has a low-calorie content, making it a great movie snack, even for those with diabetes. One cup of air-popped popcorn contains only 31 calories. It is important to note that store-brought varieties of popcorn can be loaded with salt and fat, so it is safer to make them at home using an air popper. 3. Almonds Almonds are a convenient snack on the go. They contain over 15 vitamins and minerals, such as manganese, magnesium, and riboflavin. Some studies suggest that almonds may help reduce insulin and long-term blood sugar levels to help stabilize blood sugar. 4. Chia seed pudding Embrace the latest food trends to find a healthy snack option for diabetics. Make chia seed pudding by mixing milk with chia seeds and letting it sit to achieve a pudding-like consistency. This is a great way to stay full, stabilize blood sugar, and lower triglyceride levels, as chia seeds are a rich source of protein, fiber, and omega-3 fatty acids.
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10 warning signs of myelodysplastic syndrome
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10 warning signs of myelodysplastic syndrome

Myelodysplastic Syndrome (MDS) is a group of blood disorders affecting bone marrow and blood stem cells. It is also called bone marrow failure disorder. MDS is more common in older individuals, usually above 65 years old, and more prevalent in men. Lack of timely medical intervention can complicate the condition and cause cancer, worsening one’s overall health. So, it’s essential to know and address the signs, which can also potentially improve the disease prognosis. What is myelodysplastic syndrome? Myelodysplastic syndrome, also known as myelodysplasia, is also considered to be the pre-leukemia stage. It originates in the bone marrow, where blood cells are produced. Those affected by MDS do not produce enough healthy blood cells or see an abnormal development in them. This often leads to dysfunctional or insufficient platelets, white blood cells (WBCs), or red blood cells (RBCs). Thrombocytopenia refers to a platelet deficiency; neutropenia characterizes a shortage of white blood cells (WBCs); and anemia is a low count of red blood cells (RBCs). While the exact cause of MDS is unclear, certain risk factors, such as age, exposure to certain chemicals, and previous cancer treatments, may contribute to its development. Signs of myelodysplastic syndrome Here are a few known signs of myelodysplastic syndrome: 1. Unexplained fatigue and weakness One of the earliest and most common signs of MDS is unexplained fatigue and weakness. Individuals may find themselves feeling tired even after adequate rest, and simple tasks may become more challenging. The underlying cause lies in the compromised production of red blood cells responsible for transporting oxygen throughout the body. Anemia resulting from MDS can lead to decreased oxygen levels, causing fatigue. 2. Easy bruising MDS also affects the production of platelets, which are crucial for blood clotting. As a result, individuals may experience easy bruising, bleeding gums, excessive bleeding even with minor cuts, or delayed healing even from minor injuries.
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8 foods that weaken bones and worsen osteoporosis
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8 foods that weaken bones and worsen osteoporosis

Bone health is a surprisingly overlooked aspect of many individuals’ wellness routines. Bone care should be a priority because bones support the body, enable movement, and protect the organs from harm. Unlike in the case of some conditions, one does not need a complex exercise routine for bone health; what’s required is proper nutrition. However, certain foods can make the bones weaker and leave people vulnerable to osteoporosis. Here are eight such foods to note. Tacos Tacos tend to have a lot of salt and spices, and salt contains sodium and chloride. Sodium is an essential nutritional element, but consuming too much of it makes the bones brittle with time. Both sodium and chloride contribute to the collective breakdown of one’s bones through the erosion of calcium from them and, over some time, also contribute to the skewing of the blood’s overall pH level. Some of the foods that contain an abundance of sodium and salt are bread and rolls, pizzas, sandwiches, soups, burritos, tacos, chicken, lunch meat, cheese, pretzels, and eggs. Hamburgers Several studies have found that both low-fat and high-fat foods can increase a person’s chances of developing osteoporosis or worsening the condition if they already have it. Red meat, especially, is known to make bones brittle and prone to damage and long-lasting injuries. Red meats such as beef, pork, and lamb are extremely high in saturated omega-6 polyunsaturated fatty acids. These fatty acids not only leave people vulnerable to osteoporotic fractures, but also a range of cardiovascular issues. Hot dogs, bacon, hamburgers, and sausages are made using red meat and contain polyunsaturated fats. They are, thus, foods that weaken the bones and help worsen osteoporosis. Carbonated sodas Excess consumption of fizzy drinks, such as carbonated sodas, is typically responsible for a whole host of health problems in people.
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8 Healthy and Filling Snack Ideas for Kids
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8 Healthy and Filling Snack Ideas for Kids

When hunger strikes between meals, it’s important to have healthy and satisfying snacks, especially for growing kids. The stores are flooded with packaged snack options that are tempting and convenient to buy, but most of them contain high sugar levels, empty calories, and add no nutritional value. Instead, one can opt for one of the following snacking options: easy to make, highly flavorful, and provide numerous benefits that boost a child’s development. Crunchy vegetables and hummus Vegetables are another great snack choice, providing essential vitamins and minerals. For example, one can opt for crunchy vegetables like carrot sticks, cucumber slices, bell pepper strips, and cherry tomatoes. Pairing them with a healthy dip such as hummus or yogurt-based dressings can make them more appealing to kids and boost their overall health and energy levels. Yogurt Yogurt is a versatile snack packed with calcium, protein, and probiotics. The live bacteria in the product are highly beneficial for digestion. Packed with nutrients, yogurt is a supportive and tasty snack for developing and strengthening kids’ bones. One should choose plain, unsweetened yogurt and add natural sweetness by mixing fresh fruits or a drizzle of honey. One should avoid store-bought sweetened or flavored yogurt since these products contain high sugar levels. Alternatively, one can freeze yogurt in popsicle molds for a refreshing treat during warmer months. Yogurt may not be advisable, however, for infants below twelve months. Popcorn Another healthy choice for a quick snack is popcorn. This fun and crunchy snack can be ideal for movie night or after-school treats as it is nutritious whole grain rich in fiber. It can also help regulate bowel movements and is rich in antioxidants and low in bad cholesterol. One can drizzle some low-fat butter or cheese on top to make it tastier. Avoid adding too many unhealthy toppings.
17 Healthy Foods for Seniors
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17 Healthy Foods for Seniors

To support healthy aging, it is important to prioritize nutrition and lifestyle. Eating well-balanced meals can help one stay energized, get all the nutrients required for performing daily activities, and reduce the risk of chronic health conditions such as heart disease and diabetes. On the other hand, malnutrition can weaken the muscles and bones and leave one vulnerable to diseases. To avoid this, here are some healthy foods seniors must eat regularly. Fatty fish Fatty fish such as salmon, tuna, and mackerel are a great source of proteins and omega-3 fatty acids, which can help protect the body from cardiovascular conditions. Seniors must try to add fatty fish to their meals at least two times a week to improve their health. Those who do not enjoy the flavor of fish may also consider omega-3 fish oil supplements. Skinless poultry Skinless poultry, also known as lean meats, is a great source of protein for seniors. Cuts of chicken and turkey can be prepared with herbs and spices as low-sodium meals, especially for seniors with high blood pressure. Eggs Egg whites are also a great source of protein and heart-healthy nutrients for elders. However, the yolks are rich in cholesterol, so, preparing eggs carefully and eating them in moderation can help seniors boost their health. Dairy products Dairy products are a great source of nutrients, especially calcium and vitamin D. Yogurt is an important probiotic that can help protect the gut biome. However, opt for reduced-fat or skimmed milk options to reduce the consumption of unhealthy fats. Also, avoid buying flavored dairy products as these often contain added sugars and preservatives. Walnuts Walnuts are another excellent source of omega-3 fatty acids, especially for vegans and vegetarians. They are a rich source of fiber and help protect heart health. Almonds Rich in unsaturated fats, almonds can help lower bad cholesterol (LDL) levels, making them a healthy snack or additive to meals.
8 Gardening Mistakes and Ways to Avoid Them
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8 Gardening Mistakes and Ways to Avoid Them

Transforming your backyard can be an exciting project. You could create a hangout spot, install sculptures, or even add a garden. However, adding plants to a backyard can require considerable time and effort. If you are taking up gardening for the first time, you do not want to miss key steps that affect the look of the space. So, to help you get started, here are a few gardening mistakes and how to avoid them: Planting excessively You may spend immense amounts of time scrolling through seed catalogs and looking forward to fresh vegetables and sometimes can end up planting too much. A big garden may require a lot of effort and can become overwhelming. So, if you have just taken up gardening, start small. First, shortlist your five favorite vegetables and herbs, and grow them. As you have some success with these plants, introduce new seeds to the space to gradually expand the garden space. Planting too early Seeds require an optimum temperature to sprout and grow. If some seeds thrive in warmer temperatures, the yield may freeze and die if you try to grow them in spring. The seed may also rot without sprouting. So, you must check what climates are suitable for each type before spreading them across the garden. One of the best ways to avoid planting earlier than required is to buy a good soil thermometer and note the usual first and last frost dates in your area to avoid this period for starting a garden. Overlooking the soil type Another mistake to avoid is planting seeds without checking whether the soil is loamy. If your backyard does not have loamy soil—rich in silt, clay, sand, and organic matter—the seeds will get sufficient nourishment, and the saplings may grow weak and perish quickly. So, before you start a garden, ensure you amend the soil to make it ideal for plant growth.